{"id":6647,"date":"2017-06-04T10:11:04","date_gmt":"2017-06-04T08:11:04","guid":{"rendered":"https:\/\/www.stenmelin.se\/koket\/?p=6647"},"modified":"2017-06-04T10:11:04","modified_gmt":"2017-06-04T08:11:04","slug":"brysselkex-2","status":"publish","type":"post","link":"https:\/\/www.stenmelin.se\/koket\/2017\/06\/brysselkex-2\/","title":{"rendered":"Brysselkex*"},"content":{"rendered":"<p>tidningsklipp<\/p>\n<p>Blanda samman p\u00e5 bakbordet: 2 hg sm\u00f6r eller margarin, 1 hg socker och 3 hg vetemj\u00f6l samt 1 msk vaniljsocker. Rulla degen till en tjock rulle och l\u00e5ten st\u00e5 kallt tills den g\u00e5r att sk\u00e4ra i skivor. Gr\u00e4dda i medelgod v\u00e4rme omkr. 8 min.<\/p>\n<p>l\u00e4nk till <a href=\"https:\/\/www.stenmelin.se\/koket\/om-matlagning\/om-ugnstemperaturangivelser-i-aldre-recept\/\">ungstemperaturkonverterin<\/a>g i \u00e4ldre recept<\/p>\n","protected":false},"excerpt":{"rendered":"<p>tidningsklipp Blanda samman p\u00e5 bakbordet: 2 hg sm\u00f6r eller margarin, 1 hg socker och 3 hg vetemj\u00f6l samt 1 msk vaniljsocker. Rulla degen till en tjock rulle och l\u00e5ten st\u00e5 kallt tills den g\u00e5r att sk\u00e4ra i skivor. Gr\u00e4dda i medelgod v\u00e4rme omkr. 8 min. l\u00e4nk till ungstemperaturkonvertering i \u00e4ldre recept<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,333],"tags":[180,238,160],"class_list":["post-6647","post","type-post","status-publish","format-standard","hentry","category-bakat","category-mammas-haften","tag-smor","tag-socker","tag-vetemjol"],"_links":{"self":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/6647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/comments?post=6647"}],"version-history":[{"count":1,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/6647\/revisions"}],"predecessor-version":[{"id":6648,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/6647\/revisions\/6648"}],"wp:attachment":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/media?parent=6647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/categories?post=6647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/tags?post=6647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}