{"id":6594,"date":"2017-02-20T23:03:25","date_gmt":"2017-02-20T22:03:25","guid":{"rendered":"https:\/\/www.stenmelin.se\/koket\/?p=6594"},"modified":"2017-02-22T09:32:35","modified_gmt":"2017-02-22T08:32:35","slug":"frasbollar-och-chokladrundlar","status":"publish","type":"post","link":"https:\/\/www.stenmelin.se\/koket\/2017\/02\/frasbollar-och-chokladrundlar\/","title":{"rendered":"Frasbollar och chokladrundlar*"},"content":{"rendered":"<p style=\"text-align: right;\">tidningsklipp<\/p>\n<p>Tv\u00e5 sorter av samma deg<\/p>\n<p>300 gr sm\u00f6r<br \/>\n300 gr socker<br \/>\n500 gr vetemj\u00f6l<br \/>\n1 \u00e4gg<br \/>\n1 tsk hjorthornssalt<br \/>\n1-2 tsk vaniljsocker<br \/>\n1 dsk konjak (till kryddning)<br \/>\n1 dsk kakao + 1 tsk vaniljsocker (till kryddning)<\/p>\n<p>Sockret r\u00f6res vitt med sockret och vaniljen, och \u00e4gget vispas upp och r\u00f6res i. Vetemj\u00f6let blandat med hjorthornssaltet tills\u00e4ttes litet i taget H\u00e4lften av degen smaks\u00e4ttes 1 dsk konjak och formas till sm\u00e5 bollar som rullas i majs eller veteflingor, plattas till n\u00e5got och gr\u00e4ddas p\u00e5 v\u00e4l smord pl\u00e5t.<\/p>\n<p>I den andra h\u00e4lften av degen inarbetas 1 dsk kakao och ytterligare 1 tsk vaniljsocker. Degen kavlas ut (ej f\u00f6r tunt) och uttages med runt m\u00e5tt, ett kors tryckes med gaffel p\u00e5 varje kaka.<\/p>\n<p>dsk = dessertsked (10 ml)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>tidningsklipp Tv\u00e5 sorter av samma deg 300 gr sm\u00f6r 300 gr socker 500 gr vetemj\u00f6l 1 \u00e4gg 1 tsk hjorthornssalt 1-2 tsk vaniljsocker 1 dsk konjak (till kryddning) 1 dsk kakao + 1 tsk vaniljsocker (till kryddning) Sockret r\u00f6res vitt med sockret och vaniljen, och \u00e4gget vispas upp och r\u00f6res i. Vetemj\u00f6let blandat med hjorthornssaltet [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,333],"tags":[150,180,238,160],"class_list":["post-6594","post","type-post","status-publish","format-standard","hentry","category-bakat","category-mammas-haften","tag-agg","tag-smor","tag-socker","tag-vetemjol"],"_links":{"self":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/6594","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/comments?post=6594"}],"version-history":[{"count":2,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/6594\/revisions"}],"predecessor-version":[{"id":6599,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/6594\/revisions\/6599"}],"wp:attachment":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/media?parent=6594"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/categories?post=6594"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/tags?post=6594"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}