{"id":5067,"date":"2011-03-05T12:17:39","date_gmt":"2011-03-05T11:17:39","guid":{"rendered":"https:\/\/dev.stenmelin.se\/?p=5067"},"modified":"2014-06-04T20:48:56","modified_gmt":"2014-06-04T18:48:56","slug":"kramiga-emmerkorn-ett-alternativ-till-risotto","status":"publish","type":"post","link":"https:\/\/www.stenmelin.se\/koket\/2011\/03\/kramiga-emmerkorn-ett-alternativ-till-risotto\/","title":{"rendered":"Kr\u00e4miga emmerkorn &#8211; ett alternativ till risotto"},"content":{"rendered":"<p>4 portioner<\/p>\n<p>3 dl emmerkorn<br \/>\n1 schalottenl\u00f6k<br \/>\nh\u00f6nsbuljong\/gr\u00f6nsaksbuljong alt. sparrisvatten<br \/>\n1 klick sm\u00f6r<br \/>\n100 gr riven ost<br \/>\nsalt och peppar<\/p>\n<ol>\n<li>bl\u00f6tl\u00e4gg emmerkornen minst \u00f6ver natten, g\u00e4rna 24 timmer, sl\u00e5 bort vattnet<\/li>\n<li>koka kornen i buljongen till \u00f6nskat tuggmotst\u00e5nd, ju l\u00e4ngre bl\u00f6tl\u00e4ggningstid dess kortare kokning<\/li>\n<li>tills\u00e4tt en klick sm\u00f6r och osten, smaka av med salt och peppar<\/li>\n<\/ol>\n<p>Jag kokade kornen i sparrisvatten med utm\u00e4rkt resultat, de kokta sparrisarna kan du ha till f\u00f6rr\u00e4tt serverade med lite citron och olivolja eller som okynnigt matlagningssnacks till dig sj\u00e4lv. Servera till k\u00f6ttr\u00e4tter eller \u00e4t det som en risotto, du kan byta ut emmerkornen mot dinkel, kamutvete eller r\u00e5ris.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>4 portioner 3 dl emmerkorn 1 schalottenl\u00f6k h\u00f6nsbuljong\/gr\u00f6nsaksbuljong alt. sparrisvatten 1 klick sm\u00f6r 100 gr riven ost salt och peppar bl\u00f6tl\u00e4gg emmerkornen minst \u00f6ver natten, g\u00e4rna 24 timmer, sl\u00e5 bort vattnet koka kornen i buljongen till \u00f6nskat tuggmotst\u00e5nd, ju l\u00e4ngre bl\u00f6tl\u00e4ggningstid dess kortare kokning tills\u00e4tt en klick sm\u00f6r och osten, smaka av med salt och [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36,42],"tags":[186],"class_list":["post-5067","post","type-post","status-publish","format-standard","hentry","category-gronsaker","category-tillbehor","tag-emmerkorn"],"_links":{"self":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/5067","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/comments?post=5067"}],"version-history":[{"count":2,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/5067\/revisions"}],"predecessor-version":[{"id":5542,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/5067\/revisions\/5542"}],"wp:attachment":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/media?parent=5067"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/categories?post=5067"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/tags?post=5067"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}