{"id":4790,"date":"2008-01-28T00:51:48","date_gmt":"2008-01-27T23:51:48","guid":{"rendered":"https:\/\/dev.stenmelin.se\/?p=4790"},"modified":"2014-06-05T20:40:33","modified_gmt":"2014-06-05T18:40:33","slug":"pasta-puttanesca-en-lattlagad-och-lite-ovanlig-pasta-pa-vara-braddgrader","status":"publish","type":"post","link":"https:\/\/www.stenmelin.se\/koket\/2008\/01\/pasta-puttanesca-en-lattlagad-och-lite-ovanlig-pasta-pa-vara-braddgrader\/","title":{"rendered":"Pasta puttanesca &#8211; en l\u00e4ttlagad och lite ovanlig pasta p\u00e5 v\u00e5ra br\u00e4ddgrader"},"content":{"rendered":"<p>4-5 pers:<\/p>\n<p>4 sardellfil\u00e9er<br \/>\n20 urk\u00e4rnade svarta oliver (kvalit\u00e9)<br \/>\n2 msk kapris (om det i butiken finns saltinlagd kapris att den f\u00f6redra f\u00f6re den i spad)<br \/>\n1 rej\u00e4l vitl\u00f6ksklyfta<br \/>\ndrygt \u00bd burk krossade tomater<br \/>\nolja till stekning<\/p>\n<p>Fr\u00e4s de finhackade sardellfil\u00e9erna, den hackade vitl\u00f6ken, skivade oliverna och kaprisen i n\u00e5gon matsked olivolja. Tills\u00e4tt tomatkrosset n\u00e4r sardellerna har sm\u00e4lt ner och l\u00e5t s\u00e5sen koka ihop en stund. Servera till Penne.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>4-5 pers: 4 sardellfil\u00e9er 20 urk\u00e4rnade svarta oliver (kvalit\u00e9) 2 msk kapris (om det i butiken finns saltinlagd kapris att den f\u00f6redra f\u00f6re den i spad) 1 rej\u00e4l vitl\u00f6ksklyfta drygt \u00bd burk krossade tomater olja till stekning Fr\u00e4s de finhackade sardellfil\u00e9erna, den hackade vitl\u00f6ken, skivade oliverna och kaprisen i n\u00e5gon matsked olivolja. Tills\u00e4tt tomatkrosset n\u00e4r [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[98,97,58,52],"class_list":["post-4790","post","type-post","status-publish","format-standard","hentry","category-pasta","tag-kapris","tag-sardeller","tag-tomat","tag-vitlok"],"_links":{"self":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4790","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/comments?post=4790"}],"version-history":[{"count":3,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4790\/revisions"}],"predecessor-version":[{"id":5607,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4790\/revisions\/5607"}],"wp:attachment":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/media?parent=4790"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/categories?post=4790"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/tags?post=4790"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}