{"id":4780,"date":"2008-01-28T00:42:55","date_gmt":"2008-01-27T23:42:55","guid":{"rendered":"https:\/\/dev.stenmelin.se\/?p=4780"},"modified":"2014-06-05T20:43:02","modified_gmt":"2014-06-05T18:43:02","slug":"renskav-med-tomat-och-bonor-mustigt-i-vinterkylan","status":"publish","type":"post","link":"https:\/\/www.stenmelin.se\/koket\/2008\/01\/renskav-med-tomat-och-bonor-mustigt-i-vinterkylan\/","title":{"rendered":"Renskav med tomat och b\u00f6nor &#8211; mustigt i vinterkylan"},"content":{"rendered":"<p>4-500 gr renskav<br \/>\n1-2 pkt bacon<br \/>\n1 brk hela champinjoner eller ca 500 gr f\u00e4rska sm\u00e5<br \/>\n1 gul l\u00f6k<br \/>\n2-3 klyftor vitl\u00f6k<br \/>\n1 morot<br \/>\n1 brk r\u00f6da, vita eller svarta b\u00f6nor<br \/>\n1 brk krossade tomater<br \/>\n\u00bd Chilifrukt eller Cajennepeppar<br \/>\nSalt<br \/>\nSvartpeppar<br \/>\nValfri \u00f6rtkrydda ( tex salvia, timjan, rosmarin)<\/p>\n<p>Fr\u00e4s l\u00f6k, morot, bacon, renskav var f\u00f6r sig, krydda och koka ihop grytan tillsammans med tomatkrosset och b\u00f6norna. Servera med Basmatiris och \u00f6l.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>4-500 gr renskav 1-2 pkt bacon 1 brk hela champinjoner eller ca 500 gr f\u00e4rska sm\u00e5 1 gul l\u00f6k 2-3 klyftor vitl\u00f6k 1 morot 1 brk r\u00f6da, vita eller svarta b\u00f6nor 1 brk krossade tomater \u00bd Chilifrukt eller Cajennepeppar Salt Svartpeppar Valfri \u00f6rtkrydda ( tex salvia, timjan, rosmarin) Fr\u00e4s l\u00f6k, morot, bacon, renskav var f\u00f6r [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[69,96,66,86,58],"class_list":["post-4780","post","type-post","status-publish","format-standard","hentry","category-kott","tag-bacon","tag-bonor","tag-morot","tag-renskav","tag-tomat"],"_links":{"self":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4780","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/comments?post=4780"}],"version-history":[{"count":2,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4780\/revisions"}],"predecessor-version":[{"id":5610,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4780\/revisions\/5610"}],"wp:attachment":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/media?parent=4780"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/categories?post=4780"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/tags?post=4780"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}