{"id":4723,"date":"2007-12-13T21:49:34","date_gmt":"2007-12-13T20:49:34","guid":{"rendered":"https:\/\/dev.stenmelin.se\/?p=4723"},"modified":"2014-06-05T21:07:58","modified_gmt":"2014-06-05T19:07:58","slug":"ostgratinerad-potatis-ett-satt-att-bli-av-med-overbliven-kokpotatis","status":"publish","type":"post","link":"https:\/\/www.stenmelin.se\/koket\/2007\/12\/ostgratinerad-potatis-ett-satt-att-bli-av-med-overbliven-kokpotatis\/","title":{"rendered":"Ostgratinerad potatis &#8211; ett s\u00e4tt att bli av med \u00f6verbliven kokpotatis"},"content":{"rendered":"<p>l\u00e4mpligt antal \u00f6verblivna kokta potatisar<br \/>\nf\u00e4rskriven parmesanost<br \/>\nfinhackat vitt br\u00f6d (inte dagsf\u00e4rskt)<br \/>\nsalt<br \/>\npeppar<br \/>\nolja<\/p>\n<ol>\n<li>sl\u00e5 lite olivolja i botten p\u00e5 en ungsfast form<\/li>\n<li>skiva potatisen i 4 mm tjocka skivor och l\u00e4gg dem omlott i formen<\/li>\n<li>salta och peppra<\/li>\n<li>blanda parmesanosten och br\u00f6dhacket och sprid det \u00f6ver potatisen<\/li>\n<li>ringla lite olivolja \u00f6ver<\/li>\n<\/ol>\n<p>gratinera i varm ung till det blir m\u00f6rkt gyllenbrunt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>l\u00e4mpligt antal \u00f6verblivna kokta potatisar f\u00e4rskriven parmesanost finhackat vitt br\u00f6d (inte dagsf\u00e4rskt) salt peppar olja sl\u00e5 lite olivolja i botten p\u00e5 en ungsfast form skiva potatisen i 4 mm tjocka skivor och l\u00e4gg dem omlott i formen salta och peppra blanda parmesanosten och br\u00f6dhacket och sprid det \u00f6ver potatisen ringla lite olivolja \u00f6ver gratinera i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36,38],"tags":[81,291],"class_list":["post-4723","post","type-post","status-publish","format-standard","hentry","category-gronsaker","category-potatis","tag-parmesan","tag-potatis"],"_links":{"self":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/comments?post=4723"}],"version-history":[{"count":2,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4723\/revisions"}],"predecessor-version":[{"id":5634,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/posts\/4723\/revisions\/5634"}],"wp:attachment":[{"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/media?parent=4723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/categories?post=4723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stenmelin.se\/koket\/wp-json\/wp\/v2\/tags?post=4723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}